Gluten Free Pasta And Tiramisu Cooking Class In Rome For Celiacs
Pasta & Tiramisù Cooking Class
Cook authentic Italian dishes in a fully gluten-free environment. Only gluten-free ingredients are used, and all equipment, utensils, and preparation surfaces are dedicated exclusively to gluten-free cooking.
DurationCooking class
ScheduleMonday, Thursday, Friday & Saturdays · Departures at 10:00 AM & 3:30 PM
Adult€230
Highlights
- Fully gluten-free kitchen
- Hands-on pasta and tiramisù
- Celiac and non-celiac guests cook the same dishes together
- Small group experience
- Skills you can take home
What's included
- Hands-on gluten-free cooking class
- Pasta and tiramisù preparation
- Dedicated gluten-free equipment and ingredients
- Shared meal of what you cook
Meeting point
Confirmed after booking
Important notes
- The class takes place in a fully gluten-free environment. Gluten is not present during the class.
- Please tell us about additional allergies before booking.